![]() ![]() However, it must be refrigerated, so keep that in mind. Opened sour cream can still be consumed for up to two weeks in refrigerator. How Long is Sour Cream Good After Opened? Can You Use Expired Sour Cream for Baking?.How Long Does Sour Cream Last Out of the Fridge?. ![]() How Long is Sour Cream Good After Opened?.Just be aware that the texture may change slightly upon thawing, and use the thawed sour cream as soon as possible for the best results. Overall, freezing sour cream is a convenient way to store it and can help you avoid waste. In baking recipes that call for sour cream or yogurt.Adding creaminess to soups just before they are served.But here are some good ways to use sour cream that has been frozen and then thawed: For example, I don’t recommend using thawed sour cream as a topping for tacos. Since the texture of sour cream will change after it has thawed you typically want to change the way you use it. Ways to Use Sour Cream That Has Been Frozen It’s best to use the thawed sour cream as soon as possible, as the texture may continue to change the longer it is stored in the refrigerator. Once thawed, stir the sour cream well to help smooth out any lumps or graininess. You can also place the container in a bowl of cold water to speed up the thawing process. To thaw frozen sour cream, simply transfer it to the refrigerator and let it thaw for several hours or overnight. If there are signs of mold or other spoilage, likewise toss it.It will smell bad after you have thawed it.If it is covered in ice crystals the texture will not recover enough for you to use it.There are a few ways to know if your frozen sour cream is no longer good: You can successfully store sour cream in the freezer for up to 2 months. How Long Will Sour Cream Last in the Freezer? Make sure you add the date everything was frozen onto the outside of the bag. Once the sour cream is solid, simply pop it out of the tray and transfer the cubes to an airtight, freezer-safe Ziploc bag. If you want to freeze a large amount of sour cream you can also freeze it in silicone ice cube trays. Place the container or bag in the coldest part of your freezer.Label the container or bag with the date and contents.Squeeze out as much air as possible from the container or freezer bag before sealing it.Make sure to leave about an inch of headspace in the container to allow for expansion as the sour cream freezes. Transfer the sour cream to a plastic container with a tight-fitting lid or a heavy-duty freezer bag.Luckily it isn’t too difficult to effectively freeze and store sour cream. ![]() As a result, it will pop the lid off your container and make a big mess in the freezer.
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